Article

Description of Resource:

This documents provides recommendations for the public and private sectors about actions that can be taken to reduce dietary sodium intakes to levels recommended by the Dietary Guidelines for Americans.

Evidence-Based Resource Details

Learn more about EBR criteria

Developed By:

National Academy of Sciences

Developer Type:

Non-Federal Government

Healthy People 2020 Topic Area(s):

Nutrition and Weight Status

Healthy People 2020 Objectives:

NWS-19

Resource Type:

Non-Systematic Review

Cross-Sectional or Prevalence Study

Expert Opinion

Field-Based Summary or Case Study

Citation:

Henney JE, Taylor CL, Boon CS, eds., and the Committee on Strategies to Reduce Sodium Intake, Food and Nutrition Board, Institute of Medicine. Strategies to Reduce Sodium Intake in the United States [Internet]. Washington, DC: National Academies Press; 2010 [cited 3013 Jan 17]. Available from: http://books.nap.edu/openbook.php?record_id=12818

Tags:

Effect Behavioral Change, Reduce Risk or Incidence of Disease or Condition, Public Health, Healthcare, Environmental & Policy, Informational & Educational, Primary Prevention, Families & Households

Syndicated Content Details:
Source URL: https://www.healthypeople.gov/2020/tools-resources/evidence-based-resource/strategies-to-reduce-sodium-intake-in-the-united-states
Source Agency: Office of Disease Prevention and Health Promotion, Healthy People (ODPHP-HP)
Captured Date: 2016-06-09 15:53:49.0