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Media ID	Source Name	Media Type	Language	Media Name	Media Description	Keywords	Keywords	Link to Article
2909	U S Food and Drug Administration	Image	null	Cancer Is Real	Smoking can lead to many kinds of cancer in the body.			CLICK HERE
2911	U S Food and Drug Administration	Image	null	Friends. Dates. Respect. Just Some of the Things That Experimenting With Cigarettes Could Cost You	Think of what you could lose if you put cigarettes first. #TheRealCost			CLICK HERE
2975	U S Food and Drug Administration	Image	null	Quitting Doesn't Mean Doing It Alone	Some days are tougher than others. Get through it smoke-free. 1-800-QUIT-NOW.			CLICK HERE
2991	U S Food and Drug Administration	Collection	en	Health Effects	null	documents 0.731819 prior coordination 0.991001 domain 0.824806	illustrative examples 0.942393 permission 0.825913	CLICK HERE
2993	U S Food and Drug Administration	Collection	en	Don't Start	null	documents 0.731819 prior coordination 0.991001 domain 0.824806	illustrative examples 0.942393 permission 0.825913	CLICK HERE
3000	U S Food and Drug Administration	Collection	en	Microsite-Generic-All	null	documents 0.731819 prior coordination 0.991001 domain 0.824806	illustrative examples 0.942393 permission 0.825913	CLICK HERE
3005	U S Food and Drug Administration	Collection	en	Get the Facts on Cosmetic Consequences	null	documents 0.731819 prior coordination 0.991001 domain 0.824806	illustrative examples 0.942393 permission 0.825913	CLICK HERE
3006	U S Food and Drug Administration	Image	null	If Nobody Smoked, One Out of Every Three Cancer Deaths in the U.S. Could Be Prevented	Let's start a generation of non-smokers.			CLICK HERE
3008	U S Food and Drug Administration	Image	null	Smoking Can Become a Real Drain on Your Wallet	A pack-a-day smoker spends about $2,000 a year.			CLICK HERE
3374	U S Food and Drug Administration	Html	es	rganismos que causan enfermedades transmitidas por los alimentos en los EE.UU. - Lo Que Usted Necesita Saber	Si bien el suministro de alimentos en los Estados Unidos está entre los más seguros del mundo, el gobierno federal estima que hay alrededor de 48 millones de casos de enfermedades transmitidas por los alimentos anualmente, lo que equivale a que se enferme 1 de cada 6 estadounidenses. Y anualmente, estas enfermedades tienen como resultado 128.000 hospitalizaciones y 3.000 muertes.	meses frutas 0.357341 consecuencias graves producto 0.375479 vibrio vulnificus infección 0.410069 organismos causantes 0.348368 staphylococcus aureus envenenamiento 0.376283 Escherichia coli 0.365152 APARICIÓN DESPUÉS DE 0.442762 días vómitos 0.437647 enfermedades invasivas fiebre 0.425513 días carne 0.499377 horas diarrea 0.663001 días huevos 0.379418 horas frutas 0.478178 días agua 0.394082 LA INGESTASÃ?NTOMASDURACIÓNORIGEN ALIMENTICIO 0.368247 insuficiencia respiratoria 0.347409 cyclospora cayetanensis ciclosporiasis 0.379163 clostridium perfringens intoxicación 0.391243 bacillus cereus envenenamiento 0.392613	toxina infección 0.368422 horas inicio repentino 0.396031 Cryptosporidium Criptosporidiasis 0.346396 vibrio parahaemolyticus infección 0.402251 horas carnes 0.638206 DE LA 0.476501 horas calambres 0.604842 horas náuseas 0.411475 Estados Unidos 0.41048 clostridium botulinum botulismo 0.383099 días mariscos 0.46181 meses alimentos 0.431405 listeria monocytogenes listeriosis 0.373517 días calambres 0.464813 días diarrea 0.960855 semana diarrea 0.478115 campylobacter jejuni campilobacteriosis 0.38317 gastroenteritis aguda 0.347926	CLICK HERE