| 4846 |
Centers for Disease Control and Prevention |
Html |
en |
DEET, Showers, and Tick Checks Can Stop Ticks | CDC Features. |
Reduce your chances of getting a tickborne disease by using repellents, checking for ticks, and showering after being outdoors. If you have a tick bite followed by a fever or rash, seek medical attention. |
| Lyme disease | 0.615557 |
| yard | 0.563763 |
| recreational areas | 0.560728 |
| health care provider | 0.688432 |
| chemical control agent | 0.60635 |
| Health Topic | 0.562875 |
| Treat clothing | 0.567559 |
| belly button | 0.558506 |
| Connecticut Tick Management | 0.68411 |
| tick-borne illness | 0.56286 |
| high heat | 0.563416 |
| hot water | 0.564318 |
| additional information | 0.564198 |
| Tick-Safe Zones | 0.557724 |
| -registered insect repellents | 0.622095 |
| additional time | 0.563968 |
| tick removal page | 0.685067 |
| good opportunity | 0.561948 |
| Outdoor workers | 0.56432 |
| tickborne disease | 0.575954 |
| full-length mirror | 0.55907 |
| spending time | 0.565417 |
| Environmental Protection Agency | 0.619461 |
| blacklegged ticks | 0.768407 |
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| Effective tick control | 0.682194 |
| body check | 0.569013 |
| place wood chips | 0.603301 |
| tick bit | 0.635122 |
| play areas | 0.560686 |
| NIOSH Tick-borne Diseases | 0.623827 |
| medical attention | 0.567901 |
| child’s body | 0.564683 |
| close contact | 0.562156 |
| Lemon Eucalyptus | 0.563086 |
| medium temperature water | 0.611409 |
| product instructions | 0.565349 |
| ticks | 0.939212 |
| helpful search tool | 0.615925 |
| potentially tick-infested areas | 0.616048 |
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| dry clothing | 0.56337 |
| outdoors | 0.558996 |
| family pets | 0.55801 |
| tick bite | 0.711252 |
| control products | 0.560926 |
| best suits | 0.562918 |
| unattached ticks | 0.786637 |
| dry clothes | 0.561353 |
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| 5822 |
Centers for Disease Control and Prevention |
Html |
en |
Carbon black - NIOSH Pocket Guide to Chemical Hazards |
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| page | 0.276773 |
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| 5973 |
Centers for Disease Control and Prevention |
Html |
en |
Zinc chloride fume - NIOSH Pocket Guide to Chemical Hazards |
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| MPEG | 0.378858 |
| search | 0.263099 |
| PDF | 0.261307 |
| PPT | 0.446092 |
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| DOC | 0.368812 |
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| different file formats | 0.938484 |
| page | 0.276773 |
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| 8357 |
Centers for Disease Control and Prevention |
Html |
en |
Awareness of Prediabetes - United States, 2005-2010 |
Persons using assistive technology might not be able to fully access information in this file. For assistance, please send e-mail to: mmwrq@cdc.gov. |
| CDC-led National Diabetes | 0.473801 |
| health insurance | 0.516994 |
| modest weight loss | 0.785237 |
| U.S. civilian population | 0.470509 |
| different levels | 0.359103 |
| type | 0.469297 |
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| high school education | 0.449225 |
| population subgroups | 0.35184 |
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| moderate-intensity physical activity | 0.485407 |
| modest lifestyle changes | 0.467722 |
| undiagnosed diabetes | 0.428905 |
| prediabetes awareness | 0.648279 |
| Nutrition Examination Survey | 0.353825 |
| hospital outpatient | 0.438114 |
| emergency department | 0.443328 |
| noninstitutionalized U.S. | 0.354987 |
| persons | 0.641524 |
| health-care plan | 0.366013 |
| high risk | 0.562153 |
| usual source | 0.564802 |
| fasting plasma glucose | 0.374495 |
| U.S. standard population | 0.353405 |
| glucose tolerance test | 0.357378 |
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| United States | 0.358268 |
| sugar diabetes | 0.468803 |
| impaired glucose tolerance | 0.357441 |
| diabetes prevention strategies | 0.476472 |
| lifestyle changes | 0.612509 |
| diabetes prevalence | 0.404533 |
| dietary changes | 0.355143 |
| gestational diabetes | 0.411862 |
| Evidence-based lifestyle programs | 0.479857 |
| healthy lifestyle changes | 0.474925 |
| glucose tolerance | 0.502618 |
| borderline diabetes | 0.478846 |
| prediabetes | 0.964162 |
| examination response rates | 0.478031 |
| National Diabetes Education | 0.472056 |
| lifestyle-change programs | 0.421965 |
| U.S. adults | 0.515783 |
| physical activity | 0.687388 |
| good nutritional practices | 0.467243 |
| health-care access | 0.530537 |
| family history | 0.443296 |
| American Diabetes Association | 0.473952 |
| hemoglobin A1c | 0.360196 |
| diabetes | 0.965258 |
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| 8714 |
Centers for Disease Control and Prevention |
Html |
en |
Cross-Sector Collaboration - Emergency Preparedness for Older Adults |
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| MPEG | 0.378858 |
| search | 0.263099 |
| PDF | 0.261307 |
| PPT | 0.446092 |
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| DOC | 0.368812 |
| information | 0.262482 |
| different file formats | 0.938484 |
| page | 0.276773 |
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| 8812 |
Centers for Disease Control and Prevention |
Html |
en |
Naegleria fowleri - Policy & Recommendations |
Policy and Recommendations concerning Naegleria fowleri. Education and information about the brain eating ameba Naegleria fowleri that causes encephalitis and death including frequently asked questions, biology, sources of infection, diagnosis, treatment, prevention and control, and other publications and pertinent information for the public and medical professionals. |
| Acanthamoeba spp | 0.277918 |
| warm fresh water | 0.331728 |
| stiff neck | 0.273247 |
| visual disturbances | 0.274531 |
| laboratory confirmed.** | 0.269239 |
| recent history | 0.274123 |
| state health departments | 0.353488 |
| nasal mucosa | 0.295234 |
| mental-state abnormalities | 0.279407 |
| primary amoebic meningoencephalitis | 0.363542 |
| disease trends | 0.273263 |
| healthy children | 0.271289 |
| voluntary assistance | 0.277816 |
| water exposure | 0.269102 |
| sudden onset | 0.280696 |
| Naegleria fowleri infections | 0.909276 |
| clinically similar illness | 0.331403 |
| nasal discharge | 0.286815 |
| Initial signs | 0.2734 |
| young adults | 0.274584 |
| reference laboratory | 0.267973 |
| Territorial Epidemiologists | 0.365269 |
| standard case definition | 0.34206 |
| olfactory nerve | 0.278024 |
| nationally notifiable disease | 0.490142 |
|
| amebic encephalitis | 0.317088 |
| Acanthamoeba spp. | 0.280178 |
| U.S. Naegleria | 0.41794 |
| primary amebic meningoencephalitis | 0.555487 |
| molecular characterization | 0.268855 |
| State Health Services | 0.330309 |
| positive Kernig | 0.273656 |
| clinically compatible illness | 0.330061 |
| Infectious Disease Committee. | 0.327594 |
| free-living ameboflagellate | 0.286098 |
| fulminant hemorrhagic meningoencephalitis | 0.386105 |
| bacterial meningitis | 0.268894 |
| Definitive diagnosis | 0.267559 |
| Laboratory-confirmed Naegleria fowleri | 0.581967 |
| Brudzinski’s signs | 0.274673 |
| healthcare provider awareness | 0.323587 |
| non-notifiable infections | 0.295808 |
| free-living amebae | 0.275762 |
| Yoder JS | 0.267437 |
| Balamuthia mandrillaris | 0.367384 |
| nasal obstruction | 0.290724 |
| Texas notifiable conditions | 0.35176 |
| infected persons | 0.270898 |
| important environmental factors | 0.320164 |
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| 10038 |
Centers for Disease Control and Prevention |
Html |
en |
Social Media Campaigns, Current and Past |
Social Media Tools for CDC. |
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| search | 0.263099 |
| PDF | 0.261307 |
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| DOC | 0.368812 |
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| 10790 |
Centers for Disease Control and Prevention |
Html |
en |
Preventing Chronic Disease | Association of the Neighborhood Retail Food Environment with Sodium and Potassium Intake Among US Adults - CDC |
High sodium intake and low potassium intake, which can contribute to hypertension and risk of cardiovascular disease, may be related to the availability of healthful food in neighborhood stores. Despite evidence linking food environment with diet quality, this relationship has not been evaluated in the United States. The modified retail food environment index (mRFEI) provides a composite measure of the retail food environment and represents the percentage of healthful-food vendors within a 0.5 mile buffer of a census tract. |
| food environment | 0.818668 |
| High sodium intake | 0.272023 |
| percentage white population | 0.213189 |
| sodium intake | 0.696534 |
| potassium intake | 0.995745 |
|
| low potassium intake | 0.271506 |
| healthful food | 0.249251 |
| sodium–potassium ratio | 0.485221 |
| total energy intake | 0.230668 |
| retail food environment | 0.559864 |
|
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| 11664 |
Centers for Disease Control and Prevention |
Video |
en |
Ebola video: What Airline Crew and Staff Need to Know |
Includes information about Ebola, how to protect yourself when traveling to countries with Ebola, what is being done to stop the spread of Ebola, what to do with an ill passenger, and additional resources and information.
Comments on this video are allowed in accordance with our comment policy: http://www.cdc.gov/SocialMedia/Tools/CommentPolicy.html
This video can also be viewed at
http://streaming.cdc.gov/vod.php?id=c20f5b002bc1b2ff885f5dd95553493c20140926110236042 |
| Airline Crew | 0.99432 |
| Staff Need | 0.624226 |
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| 11965 |
Centers for Disease Control and Prevention |
Html |
en |
NIOSH NPPTL Clarification on the Purpose of Posting Standard Test Protocols |
Clarification on the Purpose of Posting Standard Test Protocols |
| Technology Laboratory | 0.44095 |
| NPPTL manufacturers meeting | 0.536376 |
| slides | 0.322933 |
| changes | 0.322591 |
| historical purposes | 0.460676 |
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| result | 0.323944 |
| KB | 0.329724 |
| contact | 0.322123 |
| Issue Date | 0.451791 |
| various policy interpretations | 0.548345 |
| Posting Standard Test | 0.780076 |
| list Skip | 0.557425 |
| policy decisions | 0.429871 |
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| STPs | 0.344788 |
| comments | 0.33876 |
| cases | 0.322805 |
| page options Skip | 0.684739 |
| Heinz W. Ahlers | 0.595961 |
| Clarification | 0.381024 |
| Standard Test Protocols | 0.904019 |
| National Personal Protective | 0.564715 |
| Technology Evaluation Branch | 0.524798 |
| Evaluation Branch | 0.561005 |
| regulation | 0.322282 |
| Karen Harvey | 0.432351 |
| STP update project | 0.553786 |
| Technical Evaluation Branch | 0.558513 |
| CDC/NIOSH/NPPTL website | 0.440733 |
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