| 1264 |
Centers for Disease Control and Prevention |
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Preventing Chronic Disease | Area-Level Socioeconomic Status, Adiposity, Physical Activity, and Inflammation in Young Adults, 2013 - CDC |
We assessed the independent effects of socioeconomic status, sex, adiposity, and physical activity on C-reactive protein in young adults. |
| zip code | 0.431726 |
| study | 0.373916 |
| C-reactive protein | 0.797809 |
| high CRP levels | 0.489695 |
| United States | 0.357037 |
| log CRP levels | 0.569876 |
| model D. Model | 0.32753 |
| higher log CRP | 0.562784 |
| hierarchical linear modeling | 0.394079 |
| mean log CRP | 0.511792 |
| similar SES characteristics | 0.459482 |
| level-2 geographic regions | 0.319674 |
| geographic regions | 0.356034 |
| dual x-ray absorptiometry | 0.332279 |
| serum C-reactive protein | 0.411343 |
| log CRP | 0.846281 |
| cardiovascular disease | 0.328961 |
| SES group | 0.431508 |
| risk factors | 0.352221 |
| area-level socioeconomic status | 0.495894 |
| lower SES areas | 0.550808 |
| prospective cohort study | 0.339745 |
| C-reactive protein levels | 0.421458 |
| body mass index | 0.327872 |
|
| similar area-level SES | 0.461247 |
| lowest SES group | 0.426124 |
| significant positive association | 0.331683 |
| higher CRP levels | 0.651411 |
| health | 0.318515 |
| systematic review | 0.327985 |
| physical activity | 0.466175 |
| elevated c-reactive protein | 0.328223 |
| household income | 0.333586 |
| higher C-reactive protein | 0.330359 |
| PA | 0.410285 |
| multiple elevated CRP | 0.501669 |
| CRP levels | 0.993155 |
| young adults | 0.599066 |
| high CRP | 0.499822 |
| sensitivity C-reactive protein | 0.312583 |
| FAT | 0.432626 |
| et al | 0.331746 |
| first-year college students | 0.51962 |
| positive association | 0.350536 |
| CrossRef | 0.31237 |
| Mexican American women | 0.320724 |
| area-level ses | 0.799964 |
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Centers for Disease Control and Prevention |
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Chloroacetaldehyde - NIOSH Pocket Guide to Chemical Hazards |
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| MPEG | 0.378858 |
| search | 0.263099 |
| PDF | 0.261307 |
| PPT | 0.446092 |
|
| DOC | 0.368812 |
| information | 0.262482 |
| different file formats | 0.938484 |
| page | 0.276773 |
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| 6434 |
Centers for Disease Control and Prevention |
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H5N1 in Birds and Other Animals |
Highly pathogenic avian influenza A (H5N1) in birds and other animals - CDC |
| HPAI H5 viruses | 0.204273 |
| HPAI H5N1 viruses | 0.328684 |
| new virus | 0.200072 |
| avian influenza | 0.339776 |
| pathogenic* avian influenza | 0.216471 |
|
| avian influenza genes | 0.204567 |
| Asian HPAI H5N1 | 0.581728 |
| H5N1 viral RNA | 0.250702 |
| H5N1 virus infections | 0.348155 |
| H5N1 virus infection | 0.438956 |
|
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Centers for Disease Control and Prevention |
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CDC - Preventing Chronic Disease: Volume 9, 2012:11_0222 |
This study explored the extent to which schoolchildren purchased precut and bagged fruits and vegetables from a mobile fruit vendor (frutero). |
| B. Mobile food | 0.664288 |
| mobile vending environment | 0.659631 |
| reduced price lunch | 0.624741 |
| Oakland Unified School | 0.660872 |
| fewer nonnutritious foods | 0.655728 |
| African American neighborhoods | 0.643025 |
| New York City | 0.751282 |
| school bell rang | 0.660855 |
| Prev Med | 0.633979 |
| environmental health hazard | 0.62619 |
| school entrance | 0.64602 |
| frutero sales | 0.67683 |
| research staff | 0.626889 |
| nutritious food | 0.720592 |
| Irene H. Yen | 0.620224 |
| nonintervention vendors | 0.675883 |
| elementary school | 0.800145 |
| public health strategies | 0.664132 |
| central kitchen | 0.643388 |
| fewer nonnutritious items | 0.637619 |
| quarter-mile buffer observations | 0.622202 |
| elementary school students | 0.769421 |
| nutritious food items | 0.665303 |
| elementary school campus | 0.671066 |
|
| public health policy | 0.631419 |
| mobile vendors | 0.867422 |
| large food outlets | 0.673425 |
| vegetables | 0.659122 |
| institutional review board | 0.62369 |
| fruits | 0.659004 |
| M. Measuring food | 0.639865 |
| additional bag | 0.638982 |
| mobile fruit vendor | 0.70123 |
| ice cream vendor | 0.644932 |
| mobile food vendors | 0.996658 |
| public health | 0.774317 |
| American Public Health | 0.636202 |
| Pushcart Food Vending | 0.650844 |
| cotton candy vendor | 0.644813 |
| Vitale L. Fruteros | 0.624556 |
| Research Center Oakland | 0.748796 |
| one-quarter–mile network buffer | 0.625633 |
| Green Carts program | 0.63814 |
| frutero vendor | 0.640022 |
| Public Health Service | 0.633764 |
| greater mobile | 0.652024 |
| after-school food environment | 0.647105 |
| frutero | 0.738474 |
|
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Centers for Disease Control and Prevention |
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Contact CDC |
Contact CDC: Find Your Answer Quickly, The answers to the most common questions we receive can be found on our website. Please check the CDC A-Z Index before contacting us with a question. |
| treatment | 0.341869 |
| list Skip | 0.860287 |
| CDC | 0.364988 |
| page options Skip | 0.99 |
| health care provider | 0.976542 |
| patients | 0.342305 |
| medical emergency | 0.521029 |
| nearest emergency room | 0.746013 |
|
| contact your state | 0.538308 |
| medication | 0.359881 |
| ambulance | 0.361815 |
| specialists | 0.341476 |
| navigation Skip | 0.86981 |
| local health department | 0.705279 |
| police | 0.343721 |
| immediate assistance | 0.580185 |
|
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Centers for Disease Control and Prevention |
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Preventing Chronic Disease | The Health and Welfare of Rural and Urban Cancer Survivors in Missouri - CDC |
An estimated 2.8 million cancer survivors reside in rural areas in the United States. We compared the risk behaviors, psychosocial factors, health outcomes, quality of life, and follow-up care of rural and urban cancer survivors in Missouri. |
| sociodemographic factors | 0.488377 |
| cancer treatment | 0.520925 |
| frequent physical distress | 0.520146 |
| rural cancer survivors | 0.685899 |
| rural counties | 0.483319 |
| Risk Factor Surveillance | 0.485433 |
| significant differences | 0.478618 |
| 3adjusted for sociodemographic characteristics and access to medical | 0.527877 |
| sociodemographic differences | 0.503192 |
| urban survivors | 0.97069 |
| follow-up cancer checkups | 0.480214 |
| health outcomes | 0.528225 |
| model | 0.507135 |
| frequent activity limitation | 0.479744 |
| rural areas | 0.524288 |
| health behaviors | 0.482957 |
| Fewer rural survivors | 0.550041 |
| survivorship care | 0.593478 |
| household income categories | 0.505923 |
| body mass index | 0.481166 |
| survivorship care plan | 0.589679 |
| cancer survivorship questions | 0.482095 |
| health status | 0.506114 |
| rural controls | 0.587225 |
|
| survivors | 0.976903 |
| cancer survivors | 0.940487 |
| sociodemographic characteristics | 0.780142 |
| survivorship care plans | 0.558106 |
| United States | 0.494218 |
| health care insurance | 0.493943 |
| differences | 0.535011 |
| Missouri cancer survivors | 0.553264 |
| county-level data | 0.480717 |
| prevalence | 0.500238 |
| activity limitations | 0.485025 |
| frequent activity | 0.480654 |
| cancer follow-up care | 0.52638 |
| poor self-reported health | 0.503572 |
| health | 0.64734 |
| medical care | 0.646528 |
| chronic conditions | 0.718272 |
| physical activity | 0.657066 |
| psychosocial factors | 0.482578 |
| urban controls | 0.566508 |
| behavioral risk factor | 0.528713 |
| nonmelanoma skin cancer | 0.511543 |
| urban cancer survivors | 0.680475 |
| rural survivors | 0.921749 |
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| 12935 |
Centers for Disease Control and Prevention |
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en |
Concussion Videos - Get Involved |
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| 13223 |
Centers for Disease Control and Prevention |
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Managing Patient Safety, One Injection at a Time |
Infections are costly. Patients' lives, your accreditation status, your certification, and your licenses are all at stake. The One & Only Campaign, a public health effort to eliminate unsafe medical injections, created this short video to help you make healthcare safer, one injection at a time.
Order FREE Materials from CDC http://ow.ly/ym93W
Go to the OneandOnlyCampaign.org for more information |
| Patient Safety | 0.954952 |
| Time | 0.594751 |
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| 13602 |
Centers for Disease Control and Prevention |
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Prostate Cancer Awareness |
Prostate cancer is the most common non-skin cancer and the second leading cause of cancer death among American men. Prostate cancers usually grow slowly. Most men with prostate cancer are older than 65 years and do not die from the disease. Finding and treating prostate cancer before symptoms occur may not improve your health or help you live longer. |
| American men | 0.46624 |
| semen | 0.453429 |
| abnormal results | 0.459262 |
| Task Force | 0.459087 |
| U.S. Preventive Services | 0.509106 |
| CDC | 0.411693 |
| urine | 0.451882 |
| prostate gland | 0.605802 |
| false negative results | 0.502319 |
| urethra | 0.418306 |
| body | 0.413263 |
| walnut-sized organ | 0.472039 |
| recommendations | 0.424183 |
| right decision | 0.45895 |
| men | 0.543974 |
| Prostate cancers | 0.597141 |
| penis | 0.416109 |
| fluid | 0.412873 |
| man | 0.41153 |
| federal agencies | 0.460111 |
| disease | 0.4123 |
| greater chance | 0.458473 |
|
| greater his risk | 0.459225 |
| different symptoms | 0.461239 |
| night | 0.411761 |
| prostate specific antigen | 0.621401 |
| health | 0.412194 |
| -based screening | 0.464596 |
| blood | 0.411726 |
| way | 0.411762 |
| symptoms | 0.467729 |
| doctor | 0.424326 |
| difficulty | 0.412021 |
| prostate cancer | 0.957245 |
| tube | 0.411966 |
| prostate cancer— | 0.573591 |
| PSA test | 0.518019 |
| tests | 0.423562 |
| bladder | 0.414725 |
| organizations | 0.411591 |
| frequent urination | 0.47311 |
| interrupted flow | 0.465531 |
| rectum | 0.418578 |
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Centers for Disease Control and Prevention |
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en |
Association Between Student Body Mass Index and Access toSports Drinks in Minnesota Secondary Schools,2012&ndash2013 |
Preventing Chronic Disease (PCD) is a peer-reviewed electronic journal established by the National Center for Chronic Disease Prevention and Health Promotion. PCD provides an open exchange of information and knowledge among researchers, practitioners, policy makers, and others who strive to improve the health of the public through chronic disease prevention. |
| school settings | 0.675531 |
| School-level data | 0.668599 |
| secondary school students | 0.746318 |
| school policy research | 0.707391 |
| School Lunch Program | 0.735405 |
| sex-adjusted BMI percentile | 0.692917 |
| school competitive food | 0.687387 |
| sport drinks | 0.708357 |
| energy drinks | 0.726219 |
| school-aged youth | 0.692118 |
| body mass index | 0.718731 |
| Health Policy Center | 0.669781 |
| school vending machines | 0.751543 |
| school health policies | 0.70713 |
| national surveillance data | 0.668896 |
| student access | 0.699397 |
| School regulation | 0.670228 |
| school-level BMI percentile | 0.736981 |
| National School Lunch | 0.735414 |
| school obesity prevention | 0.699314 |
| public school districts | 0.695007 |
| weight gain | 0.68789 |
| school stores | 0.709733 |
| fruit drinks | 0.753121 |
| School-level demographic characteristics | 0.731953 |
|
| ecologic study | 0.667433 |
| non–low-fat salty snacks | 0.707145 |
| School Obesity-Related Policy | 0.715936 |
| student body mass | 0.728242 |
| individual student responses | 0.666369 |
| Minnesota secondary schools | 0.724335 |
| Minnesota Student Survey | 0.723774 |
| school food environment | 0.693015 |
| sugar-sweetened beverages | 0.684812 |
| secondary school setting | 0.704772 |
| school sample | 0.666633 |
| sports drinks | 0.969253 |
| middle school students | 0.711039 |
| soda pop/fruit drinks | 0.720836 |
| School Breakfast Program | 0.685161 |
| high school students | 0.71109 |
| School location | 0.669325 |
| School standards | 0.667275 |
| school policy | 0.83339 |
| school obesity-related policies | 0.686954 |
| student weight | 0.699562 |
| school policy data | 0.718265 |
| snack foods | 0.735429 |
| Minnesota School Health | 0.713316 |
|
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